Branch to Bottle: The Harvest Experience at IL Fiorello

From the Tree to Your Table in One Day

Step into our private groves for an unforgettable, hands-on autumn tradition. Experience the entire journey of extra virgin olive oil—from the olive branch straight to your own custom bottle.

This is an exclusive, ONE-DAY-ONLY event, running rain or shine.

• When: Saturday, October 10 | 8:00 AM – 12:30 PM
• Where: Il Fiorello Visitor Center
• Price: $200 per person
• Age Requirement: 18+ Only
• Availability: Strictly capped at 24 guests

• Expert Instruction: Learn harvesting techniques and safety protocols from the pros.
• Guided Olive Harvest: Hands-on harvesting inside our beautiful private groves.
• Live Milling Demonstration: Watch the magic happen as the olives are pressed.
• Fresh Catered Farm Lunch: Enjoy a delicious meal prepared by our organic kitchen.
• Your Own Private Bottle: Take home a custom bottle of premium olive oil crafted from that very day’s harvest.

• Arrive 15 Minutes Early: Come early to get situated! Fresh coffee and pastries will be available to fuel your morning.
• What to Wear: Autumn mornings can be chilly. We highly recommend dressing in layers, wearing sturdy close-toed shoes, long pants, and long sleeves to protect against dust and scratches from the trees.

• A Working Mill: Operating around milling machinery poses unique hazards. Guests must be alert, ready to listen, and follow staff directions. For everyone’s safety, we reserve the right to remove participants from activities (with no refund) if safety protocols are compromised.
• Sobriety Requirement: Please refrain from using any legal or illegal substances prior to your visit (including alcohol, recreational drugs, or impairing prescription/over-the-counter medications). Anyone suspected to be under the influence will not be allowed to participate, and no refund will be given.

• Refund Policy: Cancellations and refunds will only be honored up to 72 hours prior to the experience date. You may reschedule one time for another class within the current calendar year.
• Allergies: Our kitchen is certified organic and focuses on unique, original recipes. Because we use flour, nuts, dairy, eggs, animal proteins, and fats, please call us in advance if you have an allergy so we can do our best to accommodate you.